LINGUA COLLECTION

WHOLEGRAIN SENATORE CAPPELLI PENNE

A versatile Italian pasta format made with organic wholegrain Senatore Cappelli durum wheat. Lingua Penne combine a familiar Italian shape with a distinctive wholegrain character, bronze-die extrusion and slow drying at low temperature.

500 G · 12 PACKS PER CASE

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LINGUA COLLECTION

A FAMILIAR SHAPE

MADE DISTINCTIVELY LINGUA

Penne are one of the most versatile formats in Italian pasta culture. Their compact shape makes them suitable for a wide variety of recipes, from simple everyday preparations to more structured sauces and contemporary dishes.
Lingua Penne are made with organic wholegrain Senatore Cappelli durum wheat and slowly dried at low temperature, bringing a distinctive texture and identity to a timeless Italian format.

 

PRODUCT SPECIFICATIONS
PRODUCT Penne
PRODUCT TYPE Wholegrain Durum Wheat Semolina Pasta
INGREDIENTS Organic wholegrain Senatore Cappelli durum wheat semolina, water.
ALLERGENS Contains wheat. May contain mustard.
NET WEIGHT 500 g
WHEAT CULTIVATION Italy
WHEAT MILLING Italy
COOKING TIME 7–9 minutes
SHELF LIFE 24 months
STORAGE Store in a cool, dry place, away from light and heat sources.
NUTRITIONAL INFORMATION
AVERAGE VALUES PER 100 G
Energy 1382 kJ / 330 kcal
Fat 2.2 g
of which saturates 0.22 g
Carbohydrate 64 g
of which sugars 3.0 g
Fibre 7.1 g
Protein 13 g
Salt 0.02 g
KEY FEATURES
ORGANIC WHOLEGRAIN SENATORE CAPPELLI 100% Italian durum wheat
BRONZE-DIE EXTRUDED Porous surface
SLOW DRIED AT LOW TEMPERATURE Approx. 18 hours at 38–42°C
ORGANIC CERTIFIED IT BIO 009 · Operator 0701
PRODUCTION

BRONZE DIE.
SLOW DRYING.

BRONZE-DIE EXTRUSION

Amber-coloured pasta with a porous surface, made using bronze dies.

SLOW DRYING AT LOW TEMPERATURE

Approximately 18 hours of drying at an average temperature of 38–42°C.

COOKING

MADE TO BE
ENJOYED PROPERLY.

COOKING TIME

7–9 minutes

COOKING INSTRUCTIONS

Use 1 litre of water for every 100 g of pasta. Bring the water to the boil, add salt, then add the pasta and stir. Cook for the indicated time, drain and dress to taste.

CERTIFICATION & PACKAGING

ORGANIC BY
CERTIFICATION.

ORGANIC CERTIFICATION

Organic Farming
Control body: IT BIO 009
Operator No. 0701

PACKAGING MATERIALS

Label: PAP 22 — Paper
Bag: PP 5 — Plastic

DISPOSAL

Check your municipality’s waste disposal guidelines.

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SHAPE & CHARACTER

VERSATILITY IN EVERY BITE

Penne are one of the most versatile formats in Italian pasta culture. Their compact shape makes them suitable for a wide variety of recipes, from simple everyday preparations to more structured sauces and contemporary dishes.
Lingua Penne are made with organic wholegrain Senatore Cappelli durum wheat and slowly dried at low temperature, bringing a distinctive texture and identity to a timeless Italian format.

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